Savor! 20 Iconic Dishes Latino Countries Are Known For

One of the ways Latin American countries celebrate national pride is through their delicious dishes. Our food blends influences, from the indigenous, Spanish, and African, and beyond, survive history, and make use of the best local ingredients. A nation’s cuisine is a major part of its identity. So, let’s learn more about each Latino country, by learning about major dishes of each.

9Dominican Republic: La Bandera

Dominican Republic La Bandera Savor
Photo Credit @chefmaggierd

In the Dominican Republic, their national dish is ultra patriotic. La bandera (which translates to “the flag”) recreates the Dominican flag: red beans, white rice, and meat, served with salad and fried plantains or maduros.